About Us

At Chutneys Cambridge, allow us to transport your senses with delicious aromas diffused from our tandoor ovens and live cooking stations as you indulge in your favourites. Right from inception, service with a smile has been our keyword! We serve a wide variety of mouth-watering dishes with a warm smile that adds to our charm. Some of our specialties are Chicken Tikka Masala, Butter Chicken, Chicken Korma, Malai Kofta, Saag Paneer and Chicken Curries and Garlic Naan. Try our chaat options and some quick meals with fresh salads & veggies. The food offering focuses on different methods of Indian barbecue, utilising tandoors, charcoal grills, rotisseries, wood ovens and classic Indian smokers. These dishes convey the truth that real Indian food is extremely healthy and always packed with fresh flavour. Bursting with authentic flavours, each meal at the restaurant is perfectly complimented with homemade pickles and preserves and a range of signature drinks and desserts with their own distinctive flavours.

At Chutneys Cambridge, we present our strikingly creative fusion food, we have made every effort to take you back in time with some delicious traditional favourites’ that are sure to make you feel nostalgic or simply put, feel at home! At Chutneys Cambridge, you can always make your own flavour by mixing and matching the chutneys to create your own unique flavour. Chutneys Cambridge specialize in serving Indian food, Chaat, Mithais, Sandwiches, Pizzas and other delicious culinary delights which leave our customers with a sense of satisfaction only to revisit us.We take care to choose our ingredients and fresh produce diligently. We think, half our job is done when we do that. The other half comes from meticulous recipe drafting and endless tasting sessions. Chutneys Cambridge operates in the belief that social responsibility is just as important as profitability. The success can be attributed to pure and best ingredients along with a simple recipe with a simple attitude and simple philosophy which worked well.